Showing posts with label hash. Show all posts
Showing posts with label hash. Show all posts

Friday, July 12, 2013

Lamb Hash


Why settle for plain hash, when you can get lamb thrown into the bargain. The lamb hash, oniony with a touch of pepper heat and topped with a fried egg, is a popular breakfast item at the Border Springs Lamb Farm stall at the Reading Terminal Market. An even bigger seller is their lamb taco for lunch; they'll be serving it from a whole animal they'll roast at tomorrow's Sidewalk Sizzle and Ice Cream Freeze along Filbert Street.