Saturday, January 19, 2013

Waiting for Breakfast

I'm not an egg person for breakfast. But I love grilled cheese and I love sausage. Which means I can't wait until two of the newest lunch stands at the Reading Terminal Market start offering food for the barely-awake set.

Valley Shepherd Creamery hopes to open their panini machines for breakfast sometime in the near future, but not quite yet. Right now you can't get a grilled cheese until 11 a.m.

Same goes for Wursthaus Schmitz. I'm told their sausage sandwiches are quite tasty, but I haven't been by at lunchtime yet. Still, I think bratwurst on a roll is a great wake-me-upper.

A third new lunch vendor, Keven Parker's Soul Food Café, has a waffle maker, but that's for chicken and waffles at lunch.

Speaking of breakfast, I regularly buy whole bean mocha java from Old City Coffee and enjoy it most mornings at home. But as much as I enjoy it, and the coffee Old City brews on premises, my fav coffee for sipping on site at the RTM is the java from Flying Monkey Bakery. IIRC, it comes from Vermont Artisan Coffee. Hardly local. But then again, when's the last time you saw a coffee plantation in southeastern Pennsylvania or South Jersey?


jjdactyl said...

The coffee at Flying Monkey is actually One Village Coffee, which is roasted in Souderton, PA! Quite a bit closer than Vermont. (:

Bob Libkind said...
This comment has been removed by the author.
Bob Libkind said...

Thanks for the correction... and the additional info.

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