Until about a month ago they could only be had on Wednesdays and Sundays.
The beignets are cooked to order and served very hot, topped with confectioners sugar. If you're ordering them to take to seating elsewhere in the market, don't let Beck's counter server put a lid on top; they're so hot the escaping steam will transform these delights into a heavy, soggy mess. Besides, these are best consumed hot out of the fryer, with a cup of coffee.
They are best ordered as early as possible in the morning. Beck's Reading Terminal Market outpost has only one deep fryer, and by lunchtime it's being used for fried seafood.
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