The Food Trust’s farmers’ market at South and Broad today featured four vendors along the wide sidewalk astride a subway stop and a community garden.
The vendors today were Triple Tree Flowers, Hilltop Produce, Pretty Sweet Bakery, and Nuts for Nature.
Hilltop offered a full range of early summer produce, and a hint of goodies to come: hothouse tomatoes, $2.50 a pound for the loose heirlooms and $2.00 a pint for miniatures. I bought cherries ($3 pint, $6.50 quart) and two 12-ounce bottles of J&E homemade root beer, $2 apiece. Among the other offerings, kirby cucumbers at $2/pint and red potatoes, $1.75/pint, $2.75/quart.
Needing some quality bread for leftover grilled pork and roasted peppers, I picked up a $2.50 baguette from Pretty Sweet Bakery, which made the trek to Broad & South from Haddonfield, NJ. Based on the items on the table and prduct list at its web site, Pretty Sweet’s name says it all: they are much more into cakes, cupcakes and cookies than breads. But I needed bread.
Nuts for Nature is strictly a purveyor of nut butters — hazelnut and pisctachio among those you more commonly see — but the table also offered free samples of Medjool dates rolled in nut butter. Pretty tasty.
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